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Meaghin Kennedy is a writer and photographer who advocates for a sustainable food system. She lives in Brooklyn, NY.
Terrariums recently captured my attention. We rarely watch CBS Sunday Morning anymore, but a few months ago, the stars aligned (we were awake, not at brunch, and the show wasn’t doing yet another biopic on a little known folk musician from the 1960s!). We tuned in right at the beginning of a segment on terrariums, [...]
I went to Terrain (the online store and not in person, unfortunately) last week to order a few supplies for jams and preserves. On a whim, I clicked through to their Jewelry and Accessories section. Among other enticing items, I lingered upon a small travel makeup bag from Apple & Bee. I didn’t know anything [...]
This Winter, I’ve slowly gathered books on canning and preserving. I’m preparing for Spring (and Summer and Fall). This is the last Winter I want to spend relying on root vegetables, kale, eggs, and grains. As much as I like those foods, around this exact time, each February, I reach a point of exhaustion with [...]
Some might like to spruce up their living space– I’d prefer to ‘farm’ up mine, by integrating some farm inspired decor into my Brooklyn apartment. Here’s what I’m liking at the moment! This print from Yee-Haw Industries for the front entry way: This adorable piglet print by animal photographer Sharon Montrose. I don’t know why, [...]
